8/5 OPEN 京風おでんto寿司　みちしるべ

The plump, fragrant grilled eel pairs perfectly with the gently sweet egg.This is a luxurious treat that you can enjoy in just one bite.

The crispy, fragrant kataifi shrimp pairs perfectly with the refreshing takana tartar sauce infused with yuzu citrus!

This luxurious and visually appealing sushi roll lets you enjoy the melt-in-your-mouth salmon and bursting salmon roe all at once.

The moist and tender Wagyu roast beef is topped with rich sea urchin, allowing the savory flavor of the meat and the richness of the sea urchin to fill your mouth.This is a truly luxurious and blissful combination in just one bite.

Fatty mackerel is lightly grilled to perfection and served with refreshing pickled ginger and crisp shiso leaves.This flavor makes you want to drink more alcohol.

A bite-sized roll featuring tender, moist duck breast combined with fragrant Kujo leeks, perfectly highlighting the delicious flavor of the duck.It goes well with alcohol.

If you're unsure what to order, go for this! Great value! Duck breast, kataifi shrimp, and eel and egg dish.

These bite-sized sushi rolls allow you to fully enjoy the delicious flavor of amberjack with just the right amount of fat.This dish allows you to simply enjoy the elegant sweetness and smooth texture of amberjack, and it pairs exceptionally well with alcohol.

A bite-sized sushi roll combining flavorful tuna with crisp cucumber.The rich flavor of the tuna is complemented by the refreshing texture of the cucumber, creating a light and enjoyable combination.

The sea bream, with its delicate yet refined flavor, is presented in bite-sized sushi rolls.We've created a light and refreshing flavor that allows you to enjoy the gentle sweetness and pleasant texture unique to sea bream.

This rolled sushi offers a melt-in-your-mouth texture and rich flavor of fatty salmon, perfect as an accompaniment to snacks.With its mild flavor and easy-to-eat texture, this salmon dish is irresistible for salmon lovers.

The refreshing, slightly spicy flavor of wasabi is addictive, making this a simple yet memorable sushi roll to accompany your snacks.The aroma and spiciness of wasabi spread throughout your mouth, and it pairs wonderfully with a crisp alcoholic beverage.

This dish combines fresh amberjack with the fragrant flavor of sesame seeds, enhancing the deliciousness of the fish.The rich flavor of sesame combined with the sweetness of the fish makes this dish perfect for when you want to slowly enjoy a drink.

This dish features flavorful tuna topped with plenty of smooth grated yam.The grated yam gently envelops the flavor of the tuna, and its smooth texture makes it easy to eat.

Fresh fish is combined with perilla leaves and salted kelp, resulting in a refreshing yet flavorful dish.The refreshing aroma of perilla leaves and the just-right saltiness of the salted kelp enhance the deliciousness of the fish.

This platter features five popular ingredients in oden that have been thoroughly infused with the delicious flavor of broth.It has a comforting flavor and is recommended when you want one more dish or as an accompaniment to alcoholic beverages.

This platter features seven different ingredients of oden, each infused with a special broth, allowing you to enjoy a truly luxurious meal.Enjoy the different flavors that emerge from each ingredient, and savor them slowly with your drink.

The pig's trotters, simmered slowly in oden broth, are so tender they practically fall apart.The savory flavor of the broth is thoroughly infused, and combined with the richness of the pig's trotters, it results in a deeply flavorful dish.

Enjoy the delightful chewy texture of Kyoto-style namafu (wheat gluten) in a two-colored agedashi tofu dish.The savory flavor of the dashi broth coats the crispy fried wheat gluten, creating a gentle taste with a delightful texture.

A fluffy rolled omelet is topped with a thick, gooey sauce made with yuba (tofu skin).The gentle flavor of the egg and the refined taste of the yuba (tofu skin) combine to create a comforting and delicious taste.

A Japanese-style ajillo that combines the aroma of Kujo leeks and the deliciousness of seafood, all in oden broth and oil.This dish is so delicious, you'll want to savor every last drop, from the flavorful oil infused with the deliciousness of the ingredients.

A unique Japanese-style potato salad that captures the delicious flavor of oden (Japanese hot pot).The fluffy potatoes are infused with the flavor of the broth, making it an irresistible dish that will have you reaching for more.

Start with this! A classic snack that offers just the right amount of saltiness and the natural sweetness of edamame.If you're unsure what to have with your drinks, try this dish first.

A chilled appetizer featuring moist chicken liver flavored with chives.This dish offers a refreshing taste that allows you to enjoy the rich umami of liver, and it pairs perfectly with alcohol.

We've combined plump, sweet Tamba black beans with smooth, rich mascarpone cheese.The gentle sweetness of the black beans and the richness of the cheese combine perfectly, creating an addictive flavor.

Crisp and fragrant Manganji peppers are combined with a flavorful meat miso sauce.The sweetness of the Manganji peppers and the richness of the meat miso go together perfectly, making this a snack that you can enjoy both in terms of taste and texture.

Juicy fried Kyoto Tanba chicken is paired with plenty of fragrant Kujo green onions.The delicious flavor of the chicken and the aroma of Kujo green onions are a perfect match, making it a dish that you won't be able to stop eating.

Crispy fried Kyoto Tanba chicken topped with plenty of savory and moderately tangy takana tartar sauce.The juicy chicken is coated in rich tartar sauce, making for a truly satisfying meal.

A classic! Crispy on the outside, fluffy on the inside.This snack, with its freshly fried aroma and the simple, delicious taste of potatoes, is perfect for sharing with everyone.

Daikon radish soaked in plenty of oden broth is deep-fried to a fragrant crisp.This is a unique take on oden, with a crispy exterior and a juicy, flavorful broth filling inside.

Fluffy potatoes soaked in oden broth, combined with butter and cheese for a truly decadent taste.The rich umami of the broth and the deep, savory flavor combine to create an addictive taste.

A rich, creamy soft-boiled egg is deep-fried to a crisp, perfection, creating a luxurious flavor in a single dish.The crispy coating and the creamy soft-boiled egg combine to create a satisfying dish.

The fluffy fried tofu is cooked to a fragrant crisp and served with plenty of grated daikon radish and ponzu sauce for a refreshing taste.It has a light flavor with a gentle dashi broth base and a refreshing acidity.

A bowl of fragrant green tea soba noodles topped with flavorful duck and Kujo leeks.The gentle flavor of the broth, combined with the richness of the duck and the aroma of the green onions, makes this the perfect dish to finish off your meal.

This hearty bowl features chewy noodles coated in a flavorful meat sauce and aromatic vegetables.The spicy kick and rich umami flavor are incredibly appetizing, making it a dish you'll want to finish off your meal with.

Fragrant matcha ice cream sandwiched between crispy wafers.With its crisp texture and rich yet refreshing matcha flavor, this sweet treat is perfect after a meal.

A Basque cheesecake that combines the rich flavor of cheese with the subtle bitterness and rich aroma of Uji matcha.A dessert for adults, with a smooth texture and the deep flavor of matcha.